Make your own gravy or stock by using our carcasses.
Jones, The Butcher is currently offering a pre-order service online. Simply place your order and then pop-into the shop to pay for and pick-up your order.
The following Portion Guide should help you when ordering:
|Type of cut||Recommended portion size per person|
|Whole (Avg. 1.8 – 2.2kg)||Feeds 4 – 6 people|
|Supreme (Avg. 200g)||1 per person|
|Thigh||2 per person|
|Diced fillet||180g per person|
|Wing (Avg. 100g)||4 per person|